Breakfast & Lunch Menus

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CURBSIDE, ELEMENTARY & SECONDARY MENU INFORMATION

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A full student lunch consists of 5 components; Protein, Grain, Vegetable, Fruit and a choice of Milk. Milk choice include 1% White and 1% Chocolate.   * Menu subject to change

February

  • Cereal Bar
  • Assorted Fruit Juice
  • 1% Milk
  • 1% Chocolate Milk
  • 1 Turkey and Cheese Sandwich
  • 2 Cheese Stuffed Breadsticks, Marinara
  • Fresh Fruit
  • Fresh Veg
  • 1 Cheese Pizza
  • 2 Pepperoni Pizza
  • 3 Mixed Greens Salad
  • Fresh Fruit
  • Fresh Vegetable

Nutrition Information