Breakfast & Lunch Menus
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CURBSIDE, ELEMENTARY & SECONDARY MENU INFORMATION
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A full student lunch consists of 5 components; Protein, Grain, Vegetable, Fruit and a choice of Milk. Milk choice include 1% White and 1% Chocolate. * Menu subject to change
March
- 1 Hamburger/Cheeseburger, Waffle Fries
- 2 Muffin & Goldfish, Cheese Stick, Yogurt, Fun Lunch
- Fresh Fruit, Fresh Veg
- Muffin and Cheese Stick
- Assorted Fruit Juice
- 1% Milk, 1% Chocolate Milk
- 1 Hamburger/Cheeseburger, Fries
- 2 Muffin & Goldfish, Cheese Stick, Yogurt Lunch
- 3 Mixed Greens Salad
- Fresh Fruit, Fresh Vegetable
Create, Pizza & Bosco: (1) French Toast Sticks, Turkey Sausage Patties, Tater Tots; (2) Cheese or Pepperoni Pizza; (3) Bosco Sticks w/Marinara
Grill: (1) Spicy Chicken Sandwich w/Tater Tots; (2) Hamburger w/Tater Tots; (3) Chicken Tenders w/Tater Tots; (4) Garden Burger w/ Tater Tots
Cold Options: (1) Chicken Caesar Salad; (2) Caesar Salad; (3) Italian Wrap; (4) Fruit Parfait w/Granola
Side Options: (1) Fresh Fruit; (2) Fresh Veg
- 1 Chicken Nuggets, Curly Fries
- 2 Cheese Quesadilla, Sour Cream, Salsa
- Fresh Fruit, Fresh Veg